Kikkoman Soy Sauce is the essential, all purpose seasoning for all your favourite dishes - from soups and stews, to salads and stir fries. A splash of Kikkoman into your cooking brings out the flavours and adds a subtle savoury richness - known as 'umami'.
Kikkoman is the one the professional chefs prefer, as its made with just 4 pure ingredients and naturally brewed over several months, giving its distinctive, aromatic taste.
So, remember to +K to your cooking
2011 Masterchef winner
of Britain's top chefs