Kikkoman Seasoning for Sushi Rice
Kikkoman Seasoning for Sushi Rice is the perfect seasoning for sushi rice. Milder than conventional vinegar and with a lower acid content, it is the ideal seasoning for homemade sushi rice.
You can use it for all kinds of things, not just making sushi rice. It’s also ideal for salads or as a marinade for meat and fish.
This Kikkoman sauce is suitable for vegans.
300ml bottles
Ingredients
Water, rice vinegar (31%), sugar, and salt.
| Nutrition (per 100ml) | |
| Energy | 169 kcal |
| Fat | 0g |
| Saturated Fat | 0g |
| Carbohydrate | 38g |
| Sugars | 37g |
| Protein | 0g |
| Salt | 7.5g |
Available in
Kikkoman Seasoning for Sushi Rice recipes
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