Soy Marinated Steak Salad
Total time
55 mins
15 mins
preparation time
30 mins
marinating time
10 mins
cooking time
This juicy steak salad is quick, healthy and delicious. For a more substantial meal serve with bread.
Preparation
Step 1
Place the beef in a marinade of Kikkoman Soy Sauce and sherry for at least 30 minutes.
Step 2
Drain and grill the beef steaks for 3-5 minutes on each side, depending on their thickness. Allow the meat to rest and cut into thin slices.
Step 3
Mix the sugar snaps with the salad leaves, radishes and red onion.
Step 4
Serve the steak on a plate together with the salad.
Recipe-ID: UK46
Recipe as PDF
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