

Crab Sandwich with Ponzu Mayo
Total time15 mins
15 minspreparation time
Liven up a traditional favourite, the crab sandwich. Using zingy Kikkoman Ponzu sauce you can create a delicious lunch that will keep friends and family coming back for more.
Preparation
Step 1
Mix the crab meat with the mayonnaise and Kikkoman Ponzu sauce, then stir in the herbs.
Step 2
Butter the bread if using, then spread the crab mixture over 4 slices, top with cucumber and rocket then sandwich with the other pieces of bread and cut in half to serve.
Recipe-ID: UK120
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