Ken Hom's Asian flavoured grilled wagyu steak
This delicious Asian flavoured wagyu steak recipe was created for Kikkoman by the legendary chef Ken Hom
- Serves4
- Preparation Time5 mins
- Additional Time60 mins marinating time
- Cooking Time25 mins
Ingredients
- 4 wagyu steaks
- 2 tbsp Kikkoman Naturally Brewed Soy Sauce
- 3 tbsp Kikkoman Teriyaki marinade
- 2 tbsp sesame oil
- Freshly ground black pepper
