Honey Vinaigrette
This simple vinaigrette of Kikkoman Soy, Ponzu, garlic and honey makes a sweet and zesty dressing for green salads
- Serves4
- Preparation Time5 mins
Ingredients
- ½ clove of garlic
- ½ tbsp Kikkoman Naturally Brewed Soy Sauce
- 2 tbsp honey
- 1 tbsp Kikkoman Ponzu Soy Sauce
- Freshly ground black pepper
- 4 tbsp extra virgin olive oil
Method
Mix crushed garlic, honey, Kikkoman soy sauce, Kikkoman Ponzu Citrus Seasoned Soy Sauce and black pepper thoroughly. Add olive oil and shake or whisk until the dressing is smooth. Serve with a lovely green salad to your taste.
