Bloody Geisha Cocktail


Bloody Geisha Cocktail

This easy cocktail recipe is a popular twist on a Bloody Mary, It features Sake instead of Vodka with a dash of Kikkoman soy sauce! Enjoy for sunday brunch perhaps?

  • Serves1
  • Preparation Time1 mins

Nutrition per serving

  • Energy82 Kcals
  • Protein1.5g
  • Carbohydrates6.9g
  • Sugars4.6g
  • Salt1g

Ingredients

  • Small glass of chilled tomato juice
  • 1 ½ oz / 45ml measure Sake rice wine
  • Dash of Kikkoman Soy Sauce
  • Squirt of lime juice
  • Serve with Ice cubes

Method

Mix the tomato juice, Sake, soy sauce and lime juice together.

Pour into a glass over plenty of ice cubes.

Serve immediately!

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