Teriyaki Glaze

" Amazing product packed full of flavour, multiple uses from salad dressing, marinates and sauce bases. " Judge, Craft Guild of Chefs

Our catering sized bottles of Teriyaki Glaze are suitable for many different ingredients and a very versatile product.

Teriyaki is a cooking technique used in Japanese cuisine based on a soy sauce with a mild, sweet-spicy flavour. Our Teriyaki Glaze helps you to quickly and simply create delicious dishes with the traditional Japanese teriyaki flavour.

The sweet, aromatic flavour of our Teriyaki Glaze is created by blending our naturally brewed soy sauce with wine and various seasonings.

1 Litre PET foodservice sized bottles for use straight from the bottle

Ingredients

Sugar, Water, Wine (contains sulphur dioxide), Soy sauce (Water, Soybeans, Wheat, Salt), Salt, Modified starch, Caramelised sugar syrup, Spirit vinegar, Flavour enhancers (Monosodium glutamate, disodium 5'-ribonucleotides), Ginger powder.