Sesame is a popular flavour throughout Japanese cuisine. Kikkoman Sesame Sauce is perfect for a wide variety of dishes, including salads, pasta and vegetables.
Sesame seeds are first roasted and then ground to make this creamy and aromatic sauce. It's thicker consistency means this sauce is tremendously versatile and can be utilised as either a pour-over sauce or dip.
Ideal for use in foodservice this balanced combination of spicy-sweet and sour with a distinctive aroma of roasted sesame seeds.
- 1L PET foodservice sized bottles for use straight from the bottle
Water, Sugar, Sunflower oil, Sesame seeds (10%), Soy sauce (Water, Soybeans, Wheat, Salt, Ethyl alcohol), Rice vinegar, Egg yolk, Salt, Ethyl alcohol, Flavour enhancers: Monosodium glutamate, Disodium inosinate, Acids: Lactic acid, Acetic acid, Fish sauce (Fish, Salt, Ethyl alcohol), Spices, Thickener: Xanthan gum.
|Nutrition (per 100ml)|