Original Soy Sauce

Kikkoman's naturally brewed soy sauce is the perfect all-purpose seasoning for chefs and caterers.

The No.1 choice for professional chefs. They prefer Kikkoman because it is naturally brewed for several months which results in it's unique flavour and aroma. Unlike other soy sauces, Kikkoman is also rich in umami, which intensifies the flavour of the food it is added to. Use in place of salt as a versatile seasoning to all kinds of dishes - not just Asian. And because it is rich in umami, you can actually reduce the overall amount of sodium content in dishes.

As with all Kikkoman products there are no articifial colourings or additives.

Foodservice bottles:

• Aesthetic, non-drip table-top dispenser 150ml
• 10 ml sachet
• 250ml, 500ml PET, 1L PET, 1.9L and 5L bottles

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Ingredients

Water, Soybeans, Wheat, Salt

Nutrition (per 100ml)
Energy	325 / 77 KJ/kcal
Fat	0
Saturated Fat	0
Carbohydrate	3.2g
Sugars	0.6g
Protein	10g
Salt	16.9g