Kikkoman invention test

Spicy Spanish Prawns

by Rachel Smith of London

Ingredients

Prawns
Chillies
Garlic
Peppers
Tomatoes
Kikkoman Soy Sauce

Method

Add prawns, chilli, garlic to pre-heated wok and cook until pink, add in thinly sliced peppers and diced tomatoes. Cook until soft. Add Kikkoman soy to taste. Serve with rice or cous cous.

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